With school back in full swing I love making simple and delicious pasta dishes. This week I came up with this amazing Turkey Spinach Pasta Casserole. It is so easy to throw together on busy school nights and is “SO yummy” according to JJ my 5 year old. All my kids asked for second helpings last night when we had it for dinner.
This Turkey Spinach Pasta Casserole is packed with roasted garlic flavor since I used my go to Ragu Homestyle pasta sauce. Combined with the fresh spinach and ground turkey this casserole will become a regular dinner option in our house from now on.
The Ragu Homestyle pasta sauce is their thickest sauce! It soaks into the pasta making for the perfect bite every time. I really love that they don’t use artificial flavors, artificial colors or high fructose corn syrup in any of their Ragu pasta sauces. The sauce tastes like you have been slaving in the kitchen all day for an amazing homemade taste.
Turkey Spinach Pasta Casserole
Ingredients:
- 16oz box of Rotini Pasta
- 1 lb. Ground Turkey
- 16 oz bag of fresh baby spinach
- 1 Tbsp Fresh Parsley
- 2 cups of Italian Style 5 Cheese Blend (divided)
- 1 jar Homestyle Thick and Hearty Roasted Garlic Sauce Pasta Sauce
- Salted for pasta water
Directions:
- Preheat your oven to 350
- Bring your salted water up to a boil and drop your pasta
- Cook your pasta until al dente (about 9-11 mins)
- While the pasta is cooking brown the ground turkey and drain (set aside)
- Wilt the baby spinach in the same pan as you cooked the turkey
- Combine the cooked pasta, turkey, spinach
- Add 1 jar of the Homestyle Thick and Hearty Roasted Garlic Sauce Ragu Pasta Sauce
- Add 1 1/2 cups of the Italian cheese blend and mix well
- Put the combined mixture into a 9 x 13 baking dish lightly sprayed with cooking spray
- Sprinkle the remaining Italian cheese on top
- Bake at 350 for 15 -1 20 mins or until golden bubbly
- Finely chop your parsley to sprinkle on top when you are ready to serve
- ENJOY!
Be sure to check out all the new Homestyle Thick and Hearty Traditional Sauces Ragu has to offer! And for more delicious recipes from Ragu Traditions Pasta Sauce.
Roasted Garlic Turkey Spinach Pasta Casserole
Ingredients
- 16 oz box of Rotini Pasta
- 1 lb. Ground Turkey
- 16 oz bag of fresh baby spinach
- 1 Tbsp Fresh Parsley
- 2 cups of Italian Style 5 Cheese Blend divided
- 1 jar Homestyle Thick and Hearty Roasted Garlic Sauce Pasta Sauce
- Salted for pasta water
Instructions
- Preheat your oven to 350
- Bring your salted water up to a boil and drop your pasta
- Cook your pasta until al dente (about 9-11 mins)
- While the pasta is cooking brown the ground turkey and drain (set aside)
- Wilt the baby spinach in the same pan as you cooked the turkey
- Combine the cooked pasta, turkey, spinach
- Add 1 jar of the Homestyle Thick and Hearty Roasted Garlic Sauce Ragu Pasta Sauce
- Add 1 1/2 cups of the Italian cheese blend and mix well
- Put the combined mixture into a 9 x 13 baking dish lightly sprayed with cooking spray
- Sprinkle the remaining Italian cheese on top
- Bake at 350 for 15 -1 20 mins or until golden bubbly
- Finely chop your parsley to sprinkle on top when you are ready to serve
- ENJOY!
Spinach and Mushroom Bow Tie Pasta
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Melinda says
When I think of casseroles I think heavy, brown, muddled flavors. But this look amazing. I have to open my eyes that these recipes can be so much more.
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Amanda Love says
Oh this looks really good. I’m always looking for new ways to use spinach but I’m not a fan of turkey so will substitute for beef, even though I know turkey is healthier. 🙂
Amanda Love recently posted…Lift Your Voice with Melody from American Girl – #LiftYourVoice
Anita Fonte says
I love Ragu and Rotini is the pasta that my family loves to eat. Tasty recipe that looks good and will taste good because its made with Ragu.
Marcie W. says
I am a big fan of casseroles, especially during busy weeknights. I appreciate that you used ground turkey for a lighter touch here too.
Marcie W. recently posted…Candace’s Corner – I See Me! Sends Children Back To School With Confidence And Knowledge
Jacqui Odell says
This sounds so yummy!! I love having spinach in pasta.
Michele says
I’m not much of a ground turkey fan and I would probably substitute ground beef bur other then that I know I would love this. I am pretty sure I could make it for just me which would make it perfect for a dinner that I would savor.
Michele recently posted…Book Review -Gemini Moon-(Lella York Mysteries Book 1)-Maria Grazia Swan
Jenn says
I have never tried it with beef but Im sure it would be a great substitute
julie mason says
That looks so good. similar to a turkey ziti I make. Yummy.
Jamie P. says
I love pasta! I am always looking for new recipes to try. I am adding this to my list for next week.
Neely Moldovan says
I love most anything with spinach so this is right up my alley! I may have to try this sometime I bet my husband would like it.
Jolina - The Unlikely Baker says
A 5-year old declaring that something is SO yummy is all that matters 🙂 And this casserole definitely looks delicious. We’re big fans of quick and easy dishes too. More often than not we’re too tired to prepare anything and this is definitely better than eating junk food!!
Jenn says
LOL thank you, I try to keep him happy 😉
katrina gehman says
that looks amazing. my family would love this. i’ll have to try it.
Carrie says
Yummy! I love anything with spinach and this looks really good! I am sure my family would really enjoy this.
Carrie recently posted…Simple Hacks to Get More Done Every Day
Marielle Altenor says
I love that you are using ground turkey for this recipe. We eat a lot of pasta in our house so this pasta casserole would be a great change!
Marielle Altenor recently posted…How To Make Haitian Pikliz (Popular Spicy Condiment)
Elisa says
Oh, how I love thee! Looks easy to make, though. I’m not a good cook, but with the help of internet, I think I will learn how especially like yours with recipes, I can practice it – trial and error.