For those nights that run a little late with kids activities or extra homework I like to have a few go to meals on hand when things do not go as planned. Okay, so for those nights I just do not feel like cooking anything big either.
This quick and easy Bow Tie Pasta Alfredo is one of those go to meals I always have the ingredients on hand for. It can be easily made and on your dinner table in under 20 minutes which is sometimes all I have energy for.
It’s so creamy and filling for the while family that it can truly stand on it’s own but sometimes I’ll add in grilled chicken or shrimp. For some veggies I like to add some steamed broccoli to switch it up a little bit.
You could even use this sauce recipe for an amazingly tasty base for white pizza!
Bow Tie Pasta Alfredo in 20 Minutes Recipe
Ingredients
- 1 (16 oz) package bow tie pasta
- 1 cup heavy cream
- ½ cup butter
- ½ cup grated Parmesan cheese
- 1 cup fresh parsley, chopped
- 1 teaspoon salt
- ¼ teaspoon ground black pepper
- 1/8 teaspoon garlic powder
Directions
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 12-14 minutes or until al dente, drain well.
- Combine heavy cream and butter in a Dutch oven or large, heavy saucepan over medium heat. Heat until butter melts, stirring occasionally; be careful not to bring mixture to a boil!
- Stir in Parmesan cheese, parsley, salt, pepper and garlic powder. Toss with cooked pasta and serve immediately.
- ENJOY!
Bow Tie Pasta Alfredo in Just 20 Minutes
Ingredients
- 1 16 oz package bow tie pasta
- 1 cup heavy cream
- ½ cup butter
- ½ cup grated Parmesan cheese
- 1 cup fresh parsley chopped
- 1 teaspoon salt
- ¼ teaspoon ground black pepper
- 1/8 teaspoon garlic powder
Instructions
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 12-14 minutes or until al dente, drain well.
- Combine heavy cream and butter in a Dutch oven or large, heavy saucepan over medium heat. Heat until butter melts, stirring occasionally; be careful not to bring mixture to a boil!
- Stir in Parmesan cheese, parsley, salt, pepper and garlic powder. Toss with cooked pasta and serve immediately.
- ENJOY!
Notes
Other Simple Recipes:
Double Cheesy Crockpot Meatloaf
Weekly Cleaning Schedule Printable
Subscribe to get your copy of this Weekly Cleaning Schedule Printable
I love that it’s made in 20 minutes! That is my kind of meal, especially when it turns out THIS delicious!
Liz Mays recently posted…Spring Lawn Care | Reviving a Lawn after Winter
I love fast but good meals I know my kids will actually eat. This is for sure one of them.
I’m a sucker for alfredo. This one looks absolutely amazing.
This looks simply Delicious. My family can be very picky on what they eat. I am pretty sure this would be a winner all the way around the family table. I will be putting this on my dinner “to-do” list for this week! Thank you for sharing it!
Jeanette recently posted…Southern Style Shrimp & Grits Recipe
LOL mine too especially my middle son!
I love alfredo – it’s one of my favorite pasta dishes. The parsley adds a nice fresh taste.
Patty recently posted…I Goat a Little Wild #WhenImHungry So I Eat a SNICKERS Bar
I haven’t had bow tie pasta in months, but now that I see this, I am totally craving it. You make it looks so good and also so easy to prepare!
This looks delicious!! In never would have thought to pair bow tie with alfredo great combination!
Vera Sweeney recently posted…2 Completely Different Ways To Rock An LBD
PINNED! Alfredo is one of my hubby’s FAVORITE dishes!
Jodi Flaherty recently posted…GB Travel Safe Sweepstakes! #IC #ad #GBTravelSafe
we love pasta, like love love. I will have to make this!
What a nice easy meal during the week. My kids would love this.
Debi- The Spring Mount 6 Pack recently posted…Teriyaki Chicken Stir- Della Rice Bowl
This looks so good! Pinning for sure!
Amanda recently posted…When Cooking Doesn’t Come Naturally: 6 Tips for Moms That Dread Dinnertime
This is a great idea and I loved that there’s no processed ingredients or insta foods from a jar. With a recipe like this, why would you rely on what’s in a jar anymore?! – Jerusha, TheDisneyChef.com
Jerusha (TheDisneyChef.com) recently posted…Flank Steak Dry Rub – Liberty Tree Tavern
This just made my mouth water! I love that it is so easy and vegetarian. I am making this soon! Thanks for linking up at The Living With Style Linky Party!
Lisa – http://www.harmonyandhappiness.com
I am always looking for a quick and easy meal!! Having four kids that is what I need. Thanks for sharing at #HomeMattersParty hope you will join us again this week!!
Sheena recently posted…Sleepy time Essential Oils
My family and I love pasta, must try it!